By far our most popular item! Scratch made picadillo from fresh, not frozen, 100% Black Angus ground beef, San Marzano tomatoes, sweet onions, raisins, toasted slivered almonds, chopped green olives with a touch of cinnamon and clove. The first taste is unforgettably delicious! So are the rest. Vegan and Vegetarian options too!


  • Maybe be frozen and reheated. Remove from freezer and place in a 350 degree oven for twenty minutes or until filling is hot.