Oven baked and stuffed with picadillo (beef, onions, tomatoes, raisins, toasted almonds). Includes Salsa Roja (tasty red tomato sauce) refried black beans and Mexican rice.

CHILE RELLENOS - FOUR (GF)

$32.00Price
  • Reheat loosely covered with foil for 20 minutes in a 350 degree oven. Keeps in the refrigerator for 2-3 days.